Together, let’s put an end to deteriorating health

Chromium with High Active Beet Root

Every so often I go on a journey through our products, read the latest research on the different ingredients, and go through the rich history of each of these powerful products. Then I choose to highlight one that is relevant for what we are facing today, and at times, point toward a supplement I have not spoken much about.

Today it is all about Chromium

Not just Chromium - a trivalent chromium with niacin on each of the ligands. And to that we add High Active Beet Root. Again, not just beet root, but high active which means it offers 10,000ppm plant nitrate which the body converts to nitric oxides (McDonagh et al., 2018). 

Beets in general promote nitric oxide bioavailability and our beet is very high in nitrates, relaxing blood vessel muscles and open up the circulation. We also know that beets enhance phase II liver enzyme (for detox). 

Chromium with high active beet is used as pre-diabetes support, cardiovascular health, metabolic health, and weight loss, and much more. I love going through the research tab to re-read the articles and be amazed at this potent nutrient. 

Chromium

Yours as always,

Dohrea 

References

  • Asbaghi, O., Fatemeh, N., Mahnaz, R. K., Ehsan, G., Elham, E., Behzad, N., ... & Amirmansour, A. N. (2020). Effects of chromium supplementation on glycemic control in patients with type 2 diabetes: a systematic review and meta-analysis of randomized controlled trials. Pharmacological research161, 105098. Article
  • Beals, J.W., Binns, S.E., Davis, J.L., Giordano, G.R., Klochak, A.L., Paris, H.L. … Bell, C. (2017). Concurrent Beet Juice and Carbohydrate Ingestion: Influence on Glucose Tolerance in Obese and Nonobese Adults. J Nutr Metab, 2017:6436783. Article
  • Clifford, T., Howatson, G., West, D.J., & Stevenson, E.J. (2015). The potential benefits of red beetroot supplementation in health and disease. Nutrients, 7(4), 2801-22. Article
  • Farrokhian, A., Mahmoodian, M., Bahmani, F., Amirani, E., Shafabakhsh, R., & Asemi, Z. (2020). The influences of chromium supplementation on metabolic status in patients with type 2 diabetes mellitus and coronary heart disease. Biological trace element research194, 313-320.Article 
  • Hobbs, D. A., Kaffa, N., George, T. W., Methven, L., & Lovegrove, J. A. (2012). Blood pressure-lowering effects of beetroot juice and novel beetroot-enriched bread products in normotensive male subjects. British Journal of Nutrition108(11), 2066-2074. Article
  • Hua, Y., Clark, S., Ren, J., & Sreejayan, N. (2012). Molecular mechanisms of chromium in alleviating insulin resistance. The Journal of Nutritional Biochemistry23(4), 313-319. Article 
  • Kim, H. N., Kim, S. H., Eun, Y. M., & Song, S. W. (2018). Effects of zinc, magnesium, and chromium supplementation on cardiometabolic risk in adults with metabolic syndrome: A double-blind, placebo-controlled randomised trial. Journal of Trace Elements in Medicine and Biology48, 166-171. Abstract
  • Krajka-Kuźniak, V., Paluszczak, J., Szaefer, H., & Baer-Dubowska, W. (2013). Betanin, a beetroot component, induces nuclear factor erythroid-2-related factor 2-mediated expression of detoxifying/antioxidant enzymes in human liver cell lines. British Journal of Nutrition110(12), 2138-2149. Article
  • McDonagh, S. T., Wylie, L. J., Thompson, C., Vanhatalo, A., & Jones, A. M. (2019). Potential benefits of dietary nitrate ingestion in healthy and clinical populations: A brief review. European journal of sport science19(1), 15-29. Article
  • Nair, S. (2019). Metabolic effects of chromium—Potential molecular mechanisms. In The Nutritional Biochemistry of Chromium (III) (pp. 175-191). Elsevier. Abstract
  • Kooshki, F., Tutunchi, H., Vajdi, M., Karimi, A., Niazkar, H. R., Shoorei, H., & Pourghassem Gargari, B. (2021). A Comprehensive insight into the effect of chromium supplementation on oxidative stress indices in diabetes mellitus: A systematic review. Clinical and Experimental Pharmacology and Physiology48(3), 291-309. Article

We have developed our products based on scientific research and/or the practical experience of many healthcare practitioners. There is a growing body of literature on food based nutrition and supplements and their application in support of our health. Please use our products under the advisement of your doctor.  

 My Research: Peace and a word on my research institute

Globe_Home 3This September i will be working on the website for the research institute I established last Feb. We registered with the government as a nonprofit scientific institute - researching peace globally. Stay tuned! 

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